Wedding Day

Availability

We  only accept a limited number of

orders each month to ensure each couple's wedding cake receives our complete attention.

 

Due to high demand, we take bookings up to two years in advance therefore if you are considering asking us to make your wedding cake, we recommend getting in touch as soon as you have booked your wedding venue.

Wedding Day
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Pricing

All our wedding cakes are bespoke and created to each couple's personal requirements.  Pricing therefore varies according to size and complexity of design, so please contact us to request an accurate quotation.

 

As a guide, a small three tier iced wedding cake providing 70 portions starts from £350 and a larger three tier providing 100 portions starts from £500.  This excludes decorations and is based on a round plain iced sponge cake with finger size portions.

Our cake tiers are a generous 5" deep consisting of four layers of sponge and three layers of filling so not only do they look impressive but they also provide a lot of delicious cake! 

Servings

The guide below shows the approximate number of servings based on our 5" deep round tiers. 

Finger portions: 1"x 1"x5" | Dessert portions: 1"x2"x5"

 

Small 3 tier | 70 finger portions | 44 dessert portions

Large 3 tier | 95 finger portions | 57 dessert portions

Small 4 tier | 130 finger portions | 82 dessert portions

Large 4 tier | 175 finger portions | 110 dessert portions

5 tier | 210 finger portions | 138 dessert portions

Image_ Simon Everett Photography Kent

Securing Your Date

A non-refundable booking fee of £100 is required to secure your date in our diary.  The remaining balance will

be due one month prior to the delivery date.  Payments may be made by bank transfer or debit/credit card.

Image: Clare Davis Photography

Consultations

Consultations are by appointment only at our studio in the grounds of beautiful Earsham Hall, Suffolk. 

 

Consultations and cake tastings are complimentary,  however a £20 non-refundable deposit is required to book an in-person consultation which is then deducted from the overall balance.  This deposit is waived for couples who have already reserved their wedding date in our diary.  We also offer virtual consultations via Zoom.

Final Details

Following your consultation, we will provide a sketch of your design together with a written quotation including

details of your chosen cake flavours.  The payment balance will be due six weeks before your wedding. 

 

We provide an entirely personal service from your initial consultation, to baking and creating your wedding cake,

and delivery and set up on your special day.  Delivery charges may apply depending on venue location.  Please ask for details.

Wedding Favour Cookies

Wedding Favour Cookies

Our vanilla flavour initial cookies are a popular choice as wedding favours.  Decorated as simply or as elaborately as you wish, the cookies are presented in clear cellophane bags tied with a pretty ribbon.   

 

£3.95 each for style as shown 

Wedding Favour Cookies

Dessert Tables & Wedding Favours

Dessert tables create a stunning display of delicious sweet treats

for your guests and are individually tailored to your wedding. 

The items below may also be ordered as beautifully packaged wedding favours.

Choose from

Macarons from £1.45 (min 24)

Cake pops from £2.00 (minimum of 12)

Cake gems from £1.00 (minimum of 24)

Cake popsicles from £2.95 (minimum of 12)

Meringue Kisses from £1.25 (minimum of 24)

Mini baked doughnuts £1.75 (minimum of 24)

Buttercream cupcakes from £3.50 (minimum of 12)

Fondant cupcakes from £4.50 (minimum of 12)

Cake Pops
Cupcakes
Meringue Kisses

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Image: Dan Potter Photography
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The Old Cow Shed, Earsham Hall, Denton Road, Nr. Earsham, Suffolk NR35 2AN

T:  07889 503127  |  E:  thelittlesugarrose@btinternet.com

Homepage images:

Tatum Reid Photography (top left) 

Clare Davis Photography (top right)

Copyright © The Little Sugar Rose  |  2017-2020

Footer images:

Dan Potter Photography (bottom left) 

Katherine Ashdown Photography (bottom right)